A visit to Sicily is truly a feast for all senses. The Mediterranean island is a foodie’s paradise, offering rustic fare that makes the most of local bounty. Crispy/creamy arancini – fried balls of rice filled with cheese and sauce – are mouthfuls of heaven. The Sicilian sweet tooth has manifested in some of the world’s finest desserts, like icy granita and sinful cannoli. Give your stomach a quick break and visually devour the Baroque architecture of Catania or the awesome holy monuments of Agrigento.​